A very useful piece of info.

I always wondered, what happens when you look at a date code on something like a cake.
If it expires the following day, do you sit at the table and devour it that night

The way most of what they call bread in this country is made, you could leave it in the Sahara sun for a month and it wouldn't spoil.
On the same token, If you buy REAL bread, 2 days later you could hammer in nails with it.

Starts one thinking about those day old stores