You know Texas is full of untold history and San Antonio is one of those untapped areas. I had a couple chips that I started to look into, but haven't completed yet.
For example, I found some new chips about a year ago from a guy who was mixed up with San Antonio's VE Berry (somehow), and Galveston's Balinese Room (somehow) before moving to Las Vegas to help run the Sands Casino.
I'll get around to finishing it eventually. Lots of starts and stops, but I guess that's what keeps us coming back for more.
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